Gelatone
Gelatone store illustration

Italian Gelato.
Reimagined.

A refined gelato experience inspired by Italian tradition,in the heart of London.

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01 — Our Story

The Great
Escape.

They say you can't bottle the sun, but we found a way to churn it.

Gelatone began in the hills of Italy — built on the obsession of a master gelatiere who believed that texture is a feeling and flavour is a memory. But we didn't want to leave it in the past.

We brought those ancient copper vats and secret family recipes to the grey pavements of London to give the city something it was missing: unapologetic pleasure.

Artisanal gelato preparation

"Texture is a feeling. Flavour is a memory. We are in the business of both."

— Gelatone, Master Gelatiere

Gift Cards

Give the gift of
pure indulgence.

The perfect gift for anyone who appreciates the finer things. Redeemable in-store.

Questions? Email us at hello@gelatone.co.uk

02 — The Piazza

Covent Garden,
London.

Our flagship boutique is a sanctuary of calm in the heart of London. Designed with exposed stone, warm lighting, and Italian marble surfaces — it is a place to slow down, to taste, and to remember.

Open now— 12:00 – 21:30

Nearest Tube

Covent Garden (Piccadilly Line) 2 min walk

Hours

Monday – Sunday 12:00 – 21:30

ABOUT
OUR
BUSINESS

We aren't your typical ice cream parlor. We're a collision of cultures. We take the rigorous, slow-churned soul of Italy and sharpen it with a London edge. No artificial fluff, no neon colors, and no compromise.

Just raw ingredients, refined craft, and that first, cold, velvet hit that makes the rest of the world disappear.

Whether you're standing on a street corner in Soho or a beach in Tuscany, the feeling is the same.

This is Gelatone.
Heritage heart. London lungs.

03 — The Atelier
Gelato craftsmanship

in our Covent Garden laboratory

For the discerning
professional.

Gelatone partners with London's finest restaurants, hotels, and private members' clubs. We do not simply supply — we collaborate, develop, and elevate.

01

Wholesale Supply

Consistent, restaurant-grade gelato delivered fresh to your establishment. Minimum order and flexible SKUs available.

02

Bespoke Development

We work closely with your culinary team to develop exclusive flavours for your menu — proprietary recipes that become yours.

03

Event & Hospitality

Curated gelato experiences for private events, launches, and luxury hospitality. From Michelin tables to private estates.

04

Hotel Amenity Programme

In-room and minibar gelato collections for 5-star and boutique hotels. Custom packaging and branded presentation available.

04 — The Collection

Each timeless flavour,
a provenance.

We do not make many flavours. We make a few, with obsessive attention to their origin, their season, and their truth.

Pistacchio di Bronte

Pistacchio di Bronte

Single-origin Bronte pistachios, harvested every two years from ancient Sicilian trees. Unmistakably green. Unmistakably alive.

Origin

Bronte, Sicily

Texture

Dense · Velvety

Pairing Note

Bitter almond · Dark honey

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